Cinnamon
Origin: Indonesia
Product Name: Cinnamon Stick
Variety: Cinnamomum Burmannii
Grade: AA/AAA
Form: Whole Stick
Length: 8 Cm/Custom
Diameter: Uniform, Slender
Color: AA (Reddish Brown To Dark Brown). AAA (Light Brown To Reddish Brown
Moisture Content: AA (≤ 12%). AAA (≤13%)
Essential Oil Content: AA (≥ 2.5%). AAA (≥ 2%)
Aroma: AA (Strong, Sweet, Spicy, Characteristic Cinnamon Aroma). AAA (Sweet, Warm, Spicy, Strong Cinnamon Aroma)
Taste: AA (Warm, Sweet, Slightly Pungent). AAA (Sweet, Mildly Spicy, Characteristic)
Purity: ≥ 99%
Foreign Matter: ≤ 1%
Mold & Insects: Free (No Visible Mold, Pest-Free)
Processing Method: Sun-Dried
Packaging: Polybag (Inner) And Carton Or Sack (Outer)
Packaging Size: 5 Kg/10 Kg/20 Kg Or As Requested
Product Name: Cinnamon Stick
Variety: Cinnamomum Burmannii
Grade: AA/AAA
Form: Whole Stick
Length: 8 Cm/Custom
Diameter: Uniform, Slender
Color: AA (Reddish Brown To Dark Brown). AAA (Light Brown To Reddish Brown
Moisture Content: AA (≤ 12%). AAA (≤13%)
Essential Oil Content: AA (≥ 2.5%). AAA (≥ 2%)
Aroma: AA (Strong, Sweet, Spicy, Characteristic Cinnamon Aroma). AAA (Sweet, Warm, Spicy, Strong Cinnamon Aroma)
Taste: AA (Warm, Sweet, Slightly Pungent). AAA (Sweet, Mildly Spicy, Characteristic)
Purity: ≥ 99%
Foreign Matter: ≤ 1%
Mold & Insects: Free (No Visible Mold, Pest-Free)
Processing Method: Sun-Dried
Packaging: Polybag (Inner) And Carton Or Sack (Outer)
Packaging Size: 5 Kg/10 Kg/20 Kg Or As Requested
Services
01
Export and global distribution
We export premium spices to global markets with efficient logistics systems and adherence to international standards.
02
White labeling
We provide white labeling services, allowing customers to sell spices under their own brand, complete with customizable packaging.
03
Continuous supplier with contract
We offer a continuous supply of spices through contracts, ensuring quality, stable prices and long-term availability.
