Indonesian Red Ginger is a premium ginger variety from Indonesia known for its strong spicy flavor, intense aroma, and high gingerol content, making it highly sought after in export markets. Our Indonesian Red Ginger is sourced directly from local farmers in top-producing regions and is available in both fresh and dried forms to meet the needs of the herbal, pharmaceutical, and food industries. With standardized quality and hygienic processing, Indonesian Red Ginger is the top choice for importers seeking authentic Indonesian spices with premium quality to fulfill the growing global demand.
Indonesian Red ginger
Botanical Name: Zingiber Officinale Var Rubrum Rhizoma
Origin: Indonesia
Moisture Content: 15%
Foreign Matter: Max 0,05%
Admixture: Fresh, Dried (Moisture less than 12%)
Minimum Order: 50.000 Kg
Packaging Options: Sacks 25, 50 Kg
Services
01
Export and global distribution
We export premium spices to global markets with efficient logistics systems and adherence to international standards.
02
White labeling
We provide white labeling services, allowing customers to sell spices under their own brand, complete with customizable packaging.
03
Continuous supplier with contract
We offer a continuous supply of spices through contracts, ensuring quality, stable prices and long-term availability.